Saturday, October 3, 2015

Poultry Seasoning

  Poultry Seasoning
Yields ~ ¼ cup
Ingredients
2 tablespoons rubbed sage
1 tablespoon thyme, dried
1 tablespoon rosemary, dried
1 tablespoon marjoram, dried
¼ teaspoon cayenne pepper

Method 
Place all ingredients in a blender or spice grinder and process until it's granular or powder.
 
 

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